Tropical Chinese Restaurant

Celebrating 26 years. Tropical Chinese Restaurant opened in November 1984 serving authentic Hong Kong style push cart Dim Sum hand crafted from its own kitchen.
Tropical Chinese Restaurant believes that variety is the keystone of a great meal. The menu offers culinary creations of authentic Hong Kong style cooking using only the best and freshest ingredients, only non-processed foods. Amongst the dishes to tempt are Emperor’s Prawns in Grand Marnier Sauce,Sizzling Black Pepper Scallops, Lobster Song in Iceberg Lettuce Cups and the famous signature Peking Duck carved and wrapped table side.